Guess what we did for the first time this year? That is right! Fresh Basil Pesto - the whole 9 yards! This is a quick and easy recipe. The cost might scare you... but you can use other nuts in place of pine nuts, don't worry! So, you are going to need to do a few things. Make sure you have your ingredients but also make sure you know how to blanch the spinach itself. It is 4-5 seconds to blanch then throw into a ice water bath. It is similar to removing skins on tomatoes. Bla

This month has still been a bit different for us as we are budgeting meals around the cow we have in our freezer. We have dabbled in some seafood, chicken and squash that is definitely noteable for savings still.

Pressure Canned Beef Stew Chuck Roast Good Day! This blog came up because we had plenty of cow leftover that would NOT fit in our freezer...